fall, Kentucky brewers, distillers and wineries came together to talk about the
sustainability efforts being practiced by others in the industry currently
and to shape future sustainability endeavors. This gathering is known as
the Sustainable Spirits Summit (S3). Started by the Division of Compliance
Assistance and the Kentucky Distillers’ Association, the Sustainable Spirits
Summit started in 2011 when a handful of participants met at Wild Turkey
Distillery in Lawrenceburg, Ky. Overtime this event has grown in
attendance and matured through participation and collaboration into
Kentucky’s Sustainable Spirits Initiative.
Check out the video to learn more!